When you take your delicious smelling and tasting artisan baked bread out of the oven, comes the question: 'what goes well with this beautiful bread?'.
Of course there's always cheese. But, if you want something else. There are sweet, savory, salty, sour, spicy, nutty, creamy, juicy, dry, crunchy spreads and topping to put on your roll or slice of bread. And then there are the soups and curries to dunk your baguette or roll in. And when this isn't enough, you can also put a filling in your bread.
On this page you find the recipes of delicacies we love to eat with bread.
Falafel with cucumber-garlic sauce